The Grotto Kitchen - Sunday, March 31

Resident Sunday Brunch

• Spiral Ham Baked w/ Apricot Glaze
• Eggs Florentine Benedict
• Cheese Blintzes w/ Berry Compote
• Breakfast Casserole
• French Toast
• Potatoes O'brien
• Grilled Asparagus

CWP Resident Dinner

• Albacore Tuna Melt
• Hazelnut Crusted Chicken
• Potato Salad
• Roasted Potatoes
• Asparagus

CWP Resident Dinner

• Korean Flank Steak
• Macaroni & Cheese
• Jasmine Rice
• Fresh Vegetable Blend

CWP Resident Dinner

• Fried Chicken Salad
• Parmesan Crusted Cod
• Roasted Potatoes
• Harvard Beets
• Garlic Bread

CWP Resident Dinner

• Pork Chops in a Garlic Mushroom Sauce
• Cheese Manicotti
• Roasted Potatoes
• Buttered Carrots
• Green Peas
• Garlic Bread

CWP Resident Dinner

• Pineapple Ham
• Philly Cheesesteak
• Mashed Potatoes & Gravy
• Coleslaw
• Green Beans
• Tator Tots

CWP Resident Dinner

• Almond Crusted Salmon
• Scalloped Potatoes
• Tri Colored Cauliflower
• Vegetable Stir Fry
• Steamed Rice
• Vegetable Potstickers