Main Kitchen Breakfast, March 30 - April 5 |
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Mar 30 Monday |
Mar 31 Tuesday |
Apr 01 Wednesday |
Apr 02 Thursday |
Apr 03 Friday |
Apr 04 Saturday |
Apr 05 Sunday |
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Entrees • Eggs • Bacon • Sausage • Toast • Hashbrowns • Waffle |
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Main Kitchen Lunch, March 30 - April 5 |
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Mar 30 Monday |
Mar 31 Tuesday |
Apr 01 Wednesday |
Apr 02 Thursday |
Apr 03 Friday |
Apr 04 Saturday |
Apr 05 Sunday |
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Specials • Chicken Salad on Croissant |
Specials • beef tamales |
Specials • Grilled Chicken Breast |
Specials • beef taco bowl |
Specials • Pan Seared Salmon with Garlic Cream Sauce |
Specials • Cheese Manicotti with Marinara |
Specials • Shrimp Fettuccine Alfredo |
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Sides • Creamy Cucumber Salad • Homemade Potato Chips |
Sides • Pinto Beans • Spanish Rice |
Sides • roasted potato wedges • garlic spinach |
Sides • Cilantro Rice • pico de gallo • guacamole |
Sides • Quinoa • bacon wrapped aspairgus |
Sides • Roasted Broccoli • Garlic Bread |
Sides • Roasted Vegetable • Garlic Bread |
Main Kitchen Dinner, March 30 - April 5 |
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Mar 30 Monday |
Mar 31 Tuesday |
Apr 01 Wednesday |
Apr 02 Thursday |
Apr 03 Friday |
Apr 04 Saturday |
Apr 05 Sunday |
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Specials • Pot Roast • Chicken and Dumpling |
Specials • Pasta Carbonara • Spaghetti with Meat Sauce |
Specials • Orange Apricot Glazed Pork • Turkey Roast |
Specials • Fried Catfish • Fried Chicken |
Specials • Chicken Marsala • Grilled Shrimp |
Specials • Pepper Steak • BBQ chicken |
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Sides • Mash Potatoes • chef vegetables |
Sides • mix vegetables • Garlic Bread |
Sides • mash yams • Green Beans and Tomatoes |
Sides • Mac and cheese • Collard Greens |
Sides • Sauteed Vegetables • Mash Potatoes |
Sides • Mash Potatoes • Honey Glazed Carrots |
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