Main Kitchen Lunch, February 2 - February 8 |
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Feb 02 Monday |
Feb 03 Tuesday |
Feb 04 Wednesday |
Feb 05 Thursday |
Feb 06 Friday |
Feb 07 Saturday |
Feb 08 Sunday |
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Specials • breaded flonder |
Specials • beef enchiladas |
Specials • French Dip Sandwich |
Specials • Grilled Chicken Breast |
Specials • grilled teriyaki chicken |
Specials • Crab Salad Croissant |
Specials • Spaghetti and Meatballs |
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Sides • Yellow rice • fresh vegetables |
Sides • Cilantro Rice • Pinto Beans |
Sides • Onion Rings • Green Beans |
Sides • Garlic Parmesean Orzo • Roasted Broccoli |
Sides • Stir Fried Rice • steam broccoli • Egg Roll |
Sides • glazzed carrots • Scalloped Potatoes |
Sides • Green Beans • Garlic Bread |
Main Kitchen Dinner, February 2 - February 8 |
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Feb 02 Monday |
Feb 03 Tuesday |
Feb 04 Wednesday |
Feb 05 Thursday |
Feb 06 Friday |
Feb 07 Saturday |
Feb 08 Sunday |
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Specials • cajun shrimp • Turkey and rice casserole |
Specials • Grilled Duck • Grilled Chicken |
Specials • beer battered cod fish • Smothered Fried Pork Chops |
Specials • salsberry steak • creaded chicken |
Specials • Shrimp and grits • porkloin with gravy |
Specials • Salmon Kabobs • Chicken Kabobs |
Specials • chicken cordon bleu |
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Sides • Macaroni & Cheese • Marinated Cucumber & Onion Salad |
Sides • Scalloped Potatoes • Sauteed Spinach |
Sides • Mash Potatoes • French Fries • Roasted Vegetable |
Sides • Mash Potatoes • lemon pepper aspargus |
Sides • cornbread stuffing • Baked Sweet Potato |
Sides • steam rice |
Sides • steam broccoli • Mash Potatoes |