The Grotto Kitchen Resident Sunday Brunch, March 31 - April 6 |
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Mar 31 Sunday |
Apr 01 Monday |
Apr 02 Tuesday |
Apr 03 Wednesday |
Apr 04 Thursday |
Apr 05 Friday |
Apr 06 Saturday |
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Chef's Specials Spiral Ham Baked w/ Apricot Glaze Eggs Florentine Benedict Cheese Blintzes w/ Berry Compote Breakfast Casserole French Toast Potatoes O'brien Grilled Asparagus |
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The Grotto Kitchen CWP Resident Dinner, March 31 - April 6 |
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Mar 31 Sunday |
Apr 01 Monday |
Apr 02 Tuesday |
Apr 03 Wednesday |
Apr 04 Thursday |
Apr 05 Friday |
Apr 06 Saturday |
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Chef's Specials Beef Brisket BBQ Chicken Thighs Potato Salad corn on the cobb Baked Beans Watermelon Slice Corn Bread |
Chef's Specials Chicken Piccata Vegetable Stir Fry Vegetable Potstickers Steamed Rice Broccoli |
Chef's Specials Stuffed Pork Loin Parmesan Crusted Cod Roasted Potatoes Harvard Beets |
Chef's Specials Fried Chicken Salad Cheese Manicotti Green Peas Garlic Bread |
Chef's Specials Kansas Style BBQ Ribs BLT Sandwich Macaroni and Cheese Green Beans Kettle Chips |
Chef's Specials Almond Crusted Salmon Pineapple Ham Scalloped Potatoes Tri Colored Cauliflower |
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