The Grotto Kitchen Resident Sunday Brunch, April 30 - May 6 |
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Apr 30 Sunday |
May 01 Monday |
May 02 Tuesday |
May 03 Wednesday |
May 04 Thursday |
May 05 Friday |
May 06 Saturday |
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Chef's Specials • French Dip Sandwich • Waffles with Strawberries • Scrambled Eggs • Bacon • Breakfast Potatoes • Vegetable Blend |
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The Grotto Kitchen CWP Resident Dinner, April 30 - May 6 |
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Apr 30 Sunday |
May 01 Monday |
May 02 Tuesday |
May 03 Wednesday |
May 04 Thursday |
May 05 Friday |
May 06 Saturday |
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Chef's Specials • North Shore Roast Beef Sandwich • Herb Crusted Cod with Lobster Sauce • Boston Baked Beans • Quinoa • Broccoli |
Chef's Specials • Beef Taco Salad • Chicken Hard Shell Tacos • Refried Beans • Mexican Rice • Tortilla Chips • salsa • Quacamole • Sour Cream |
Chef's Specials • Maple Dijon Pork Tenderloin • Pasta Primavera • Mashed Sweet Potatoes • Tri Colored Cauliflower • Garlic Bread |
Chef's Specials • Honey Glazed Ham • Mashed Potatoes • Sauteed Spinach • Vegetable Quiche • Fresh Fruit |
Chef's Specials • Michigan Pasty • Creamy Pesto Baked Coho Salmon • Pickled Beets • Jasmine Rice • Blistered Tomatoes |
Chef's Specials • Honey Walnut Prawns • Grilled Chopped Flank Steak Salad • Vegetable Fried Rice • Broccoli |
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