The Grotto Kitchen - Sunday, April 21

Resident Sunday Brunch

• French Dip Sandwich
• Waffles with Strawberries
• Scrambled Eggs
• Bacon
• Breakfast Potatoes
• Vegetable Blend

CWP Resident Dinner

• North Shore Roast Beef Sandwich
• Herb Crusted Cod with Lobster Sauce
• Boston Baked Beans
• Quinoa
• Broccoli

CWP Resident Dinner

• Beef Taco Salad
• Chicken Hard Shell Tacos
• Refried Beans
• Mexican Rice
• Tortilla Chips
• salsa
• Quacamole
• Sour Cream

CWP Resident Dinner

• Maple Dijon Pork Tenderloin
• Pasta Primavera
• Mashed Sweet Potatoes
• Tri Colored Cauliflower
• Garlic Bread

CWP Resident Dinner

• Honey Glazed Ham
• Mashed Potatoes
• Sauteed Spinach
• Vegetable Quiche
• Fresh Fruit

CWP Resident Dinner

• Michigan Pasty
• Creamy Pesto Baked Coho Salmon
• Pickled Beets
• Jasmine Rice
• Blistered Tomatoes

CWP Resident Dinner

• Honey Walnut Prawns
• Grilled Chopped Flank Steak Salad
• Vegetable Fried Rice
• Broccoli