The Grotto Kitchen CWP Resident Dinner, February 26 - March 4 |
||||||
|---|---|---|---|---|---|---|
|
Feb 26 Sunday |
Feb 27 Monday |
Feb 28 Tuesday |
Mar 01 Wednesday |
Mar 02 Thursday |
Mar 03 Friday |
Mar 04 Saturday |
|
Chef's Specials • French Toast • Eggs Benedict • Scrambled Eggs • Breakfast Potatoes • Bacon |
Chef's Specials • Mustard Maple Glazed Pork Loin • Chicken Piccata • Cremini Mushroom Barley Pilaf • Linguine Noodle • Roasted Beets |
Chef's Specials • Salisbury Steak • Cider Braised Bratwurst • Sauerkraut • Mashed Potatoes • Brussels Sprouts |
Chef's Specials • Veal Parmesan • Crab & Scallop Stuffed Sole • Herb Roasted Red Potatoes • Buttered Carrots |
Chef's Specials • Herbed Roasted Turkey • Pineapple Ham • Herb Stuffing • Mashed Potatoes • Green Beans • Cranberry sauce |
Chef's Specials • Apple Cider Glazed Salmon • Liver & Onions • Quinoa Pilaf • Mashed Potatoes • Sauteed Spinach |
Chef's Specials • Meatloaf • Chicken Pot Pie • Baked Yam • Tri Colored Cauliflower |