The Grotto Kitchen Resident Sunday Brunch, March 28 - April 3 |
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Mar 28 Sunday |
Mar 29 Monday |
Mar 30 Tuesday |
Mar 31 Wednesday |
Apr 01 Thursday |
Apr 02 Friday |
Apr 03 Saturday |
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Chef's Specials • BBQ Chicken Thigh • Roast Beef & Pan Gravy • Mozzarella Spinach Egg Casserole • Au Gratin Potatoes • Roasted Asparagus • Bacon • Sausage Links |
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The Grotto Kitchen CWP Resident Dinner, March 28 - April 3 |
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Mar 28 Sunday |
Mar 29 Monday |
Mar 30 Tuesday |
Mar 31 Wednesday |
Apr 01 Thursday |
Apr 02 Friday |
Apr 03 Saturday |
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Chef's Specials • Hungarian Goulash • Parmesan Crusted Tilapia • Mashed Potatoes • Sauteed Spinach • Lemon Cream Sauce |
Chef's Specials • BBQ Chicken Baked Potatoes • Marsala Glazed Pork Chops • Creamy Risotto • Green Beans Almandine • Fresh Fruit |
Chef's Specials • Baked Honey Garlic Salmon • Sweet & Sour Chicken • Fried Rice • Quinoa Pilaf • Sauteed Zucchini |
Chef's Specials • Herb Roasted Turkey • Swedish Meatballs • Stuffing • Egg Noodles • Green Beans • Pan Gravy |
Chef's Specials • Tator Tot Hot Dish • Baked Walleye with Lemon Butter & Herbs • Wild Rice Pilaf • Broccoli |
Chef's Specials • Crab Cakes • Chicken Waldorf Salad • Roasted Potatoes • Buttered Carrots |
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